About me

I’m Rahul Sinhal, the seafood enthusiast behind Hooked on Seafood. My love for seafood started with my first taste of grilled lobster, and since then, I’ve been on a journey to explore coastal cuisines and discover the world’s best seafood dishes.

Whether it’s savoring a freshly caught crab curry in Kerala or visiting a bustling seafood store in Bangkok, I’m always on the lookout for the next seafood adventure. As a passionate traveler and foodie, I believe that the best way to experience a place is through its local seafood and stories.

Through this blog, I share my culinary discoveries, seafood recipes, and tips on finding the freshest catches—whether you’re at a local seafood store or cooking up something special at home. My mission is to inspire fellow seafood lovers to dive into new flavors and cuisines from around the globe.